What’s better than music? It’s the rhythmic beat of a wooden spoon mixing the cake batter, the sizzle of potato chips frying, the tap-tap-tap of a knife mincing mounds of fresh herbs,the fizz of adding lemon to soda.
No matter how you slice it or dice it, the love for food is unparalleled.
While scrolling through the Best Food Recipe Blogs or while searching for some top rated food blogs for food Blogging tips, you might have been stuck with the thought of becoming a food blogger. Internet is exploding with various successful food blogs that cover a wide array of food industry like vegan blog, cooking blogs, healthy food blogs, vegetarian food blog, food review blog, food photography blog, restaurant review blog, food critic blog etc. This sounds intimidating if you plan to make your own food blog.
The process of making a food blog to finally setting up a food Blog can be a daunting task. But trust your Foodie soul and you are all good to go.
If you are passionate about cooking or exploring new culinary venues, and seek to be a part of an active community of others who share your favourite hobby then food blogging can turn out to be a fun and profitable way for the same.
Creating a Food Blog | Start a Food Blog and Earn
1. Decide the topic you want to Blog about
You can always start with a general food Blog but Going Niche Specific will help you in the longer run. Select a particular food blog niche you are passionate about and conduct a thorough research on the topic before creating a food blog. Make a list of all of the topics that interest you. Your Food Blog can revolve around various Niches like easy dessert recipes, vegan recipes, sugar free recipes or can specialise in specific domains like easy Chinese food recipes, Indian snack recipes, continental food recipes etc. You do not need to start your food blog as an expert, but over time, you must build a solid expertise.
2. Choose a Domain Name for your Food Blog
Choose a catchy yet descriptive Domain name for your food Blog that is available. Your domain name should be short, memorable, easy to type and without any numbers or special characters.
Include Focus Keyword- If your food blog is about vegan diet, try including the keyword ‘Vegan’ in your domain name. This way people will connect more and the search engine will also increase the probably search rank of your Blog. You can include keywords like ‘healthy’, ‘vegetarian’, ‘Easy recipes’ etc.
3. Purchase the Domain name and Web Hosting for your Food Blog
You can start your Blog on free sources like Tumblr or Blogger but why live in a rented house and play as per their rules when you can buy your own house and live your own way? Unless you pay for your own domain, your domain name will have WordPress or Blogger domain stuck with yours, such as www.example.blogspot.com which gives it a less professional look. Moreover, you have a limited control over your Blog and get a limited amount of bandwidth, video time, and memory space.
Cost of Domain Name – Free with viaENS or around $15 (Rs.950 approx.) per year elsewhere.
A web host stores your website/ blog and makes it accessible to people online. viaENS provides fully Managed WordPress services along with a strong back-end technical support at an annual package of mere Re.1/ hour. All you have to do is submit a request and your blog with everything pre installed will be delivered to you. This means everything including Domain name, web hosting, publisher account with everything integrated will be delivered to you in no time to save your hassle.
4. Choose a WordPress Theme for your Food Blog
Login to your site control panel using your login credentials (your Username and password) you receive and install WordPress. After installing WordPress, choose a WordPress theme to suit up your food Blog. There are abundant of free themes available that can be used freely but if you are taking up Blogging seriously then I would suggest you to go for premium themes. The food blog theme should have a responsive layout, should be well designed, should have clear navigation and should be user friendly.
Premium Food Blog Themes
- Meridian Recipes
Free Food Blog Themes
- MH Food Magazine
Cost of WordPress Theme- Free to $100 (on an average)
After applying theme to your Blog, install the must- have Plugins for your Food Blog.
- JetPack– It can be considered as a Mega- Plugin which further is a collection of various plugins that optimizes the performance of your site.
- WP SEO by Yoast- Install this Plugin after your blog goes live, to optimize your blog post for search engines.
- Akismet– It is an anti-spam plugin that blocks spam comments.
- SEMrush- This plugin will help you find the top keywords related to food industry that you can use in your Blog posts for better searchability and optimization which will drive more traffic to your blog. This will also help you in analysis of the best performing keywords of your competitors and give you an insight of their blog traffic.
- W3 Total Cache- The lower the site load time, the lower is the bounce rate of the visitors. For a successful food blog that is both reader friendly and search crawlers friendly, use W3 Total Cache Plugin. Other Caching Plugin include WP Super Cache, W3 Total Cache, Lazy Load, etc that reduces excessive load times and improves your site’s speed.
5. Start Posting Your Food Recipes on your Blog
Your Blog is all set to delight the taste buds. Start publishing food recipes on your blog and create a blogging schedule for the same because consistency is more important than frequency. Start adding recipes along with appetising photographs. To keep your followers coming back to your blog and make them share your posts, use great dialogue and interesting photos. Promote your Blog on digital platforms because it’s instant, it’s effective and it’s used by the masses.
Cost- Hard Work, persistence and consistency.
Why should I start a Food Blog?
- A Blog is a fantastic way to showcase your passions in the food realm.
- You can experiment with food recipes and get creative with your food creations.
- You can turn your love for food into a source of income.
- You can network with like minded people who share your love for food and build a community around food and eating.
- It’s easy and highly affordable to get started with a food blog.
- You can further proceed with your talent and publish your own recipe book.
- It will help you challenge your cooking and baking skills.
- You can utilise your free time and skills to build a blog that will become your identity and you will end up doing what you love.
- You can easily monetise your Food Blog through sponsorship, Ads and Affiliate programs.
Blog Topic Ideas for a Food Blog
Following are some topic suggestions for all those looking forward to be food bloggers. The thing common to all bloggers is the Blogger’s Blog that is when words cease to flow and when Ideas cease to come. So, check out this list if you are a Food Blogger searching for some Blog ideas.
Blog topics for Food Blog
* Seasonal foods
* Self experimented Recipes
* Restaurants, cookbook or market reviews
* New cuisine you’re trying out
* How you have designed your Kitchen layout
* How to choose the menu, seating, table setting, music, etc for festival meals.
* Kitchen tips and tricks
* Cooking classes, courses, accreditations
* Hot meal deals, sales and coupons on restaurants.
How to get traffic to your Food Blog?
- Spice up your Post- Create quality content on your Blog and make it as informative as you can. Start your Blog with an interesting headline and use real life instances to establish a connection with the readers.
- Select an interesting Blog Title- Select a headline that is interesting to your targeted audience. Use different keyword research tools like BuzzSumo, Google Keyword Planner, Ubersuggest etc to select appropriate keywords for your next blog post.
- Make it Visual- Humans have a shorter attention span of about 8 seconds. So, attaching an attention grabbing visual along with the Blog post makes it altogether more appealing with high chances of your audience re-returning to your Website since quality visual is often associated with a good Brand. Compress the image to optimize your blog and reduce your Blog loading speed.
- Post Frequently- Research shows that frequently updated blogs get more audience than the ones not frequent about posting. Create a posting schedule and stick to it. Post at least 3 Blog posts per week.
- Share it on Social Networking Platforms- Drive traffic from your social media platforms like Facebook, Twitter, Instagram, Pinterest etc and forums like Quora and Reddit. These social media platforms are a good source of attracting traffic and engagement on it can also boost your Blog reach.
- Write Long Blog Posts- Longer Blog posts give you evergreen content and longer content means your readers don’t have to visit any other site to get information. Your Blog will provide them with every bit of information related to it. Longer Blog posts also means good SEO and they have the power to be used again and again.
- Attend Offline Events- Being a Food Blogger, it is very important to network with other food Bloggers for wider perspective of your niche. Share the stage and promote your blog locally through it.
- If you provide recipes, make sure that the Blog title and link of your new post reads exactly the same as the name of the recipe. All other relevant information may be added to the post content. Don’t overcrowd your title as clean titles actually optimizes your content for search engine and also makes it more user friendly and will make your blog more promotable.
- Try to include your focus keyword (Main tag) in the first 100 words of your main content. It will give readers a better idea of what they’re about to read and this will also help you optimize your content as per the search engine. Your Blog post will get a better search engine ranking thereby more chances of people landing on it and promoting.
- Spread the content on different social media, respond to comments and keep building a following. Leave authentic comments on other Blog posts and write guests blogs for reputable websites. This makes it easier for each subsequent content to be seen by more people.
Food Photography | 5 Food Photography Tips to make your pictures more Delicious
Shoot from a suitable Angle for Food Photography
You need to be very particular about choosing a particular food photography angle for your photos. Consider the size, shape, height and uniqueness about the food you are going to click and then place the camera accordingly. For Example- If you are taking a photograph of Pizza, the recommended angle will be from the top since that is the place that displays the most ingredients and will also be visually appealing whereas if you taking a photograph of a cupcake, the preferred angle will be sideways.
Use Props in your Food Photography
While taking picture of any delicacy, use props to enhance the overall effect of the image. Along with the platter you can use jars, glasses, tins, fabrics or the ingredients that were used in making of the dish in the back drop. Placing such props in the foreground and background will add a story to the image and give it depth.
Add the natural Glow in your Food Photography
Light is the most important constituent of an image that can actually make or break your image. Direct and natural light will brighten the highlights of the image and soften the hard shadows. Use diffuser when working with direct sunlight. (You can also use a white bed sheet instead.) To lay more emphasis on the important details you can use white or black cards to add or subtract the light as required.
Be cautious with Colors
The light and colors plays a very important role in food photography. You can make a good photo to an awesome photo, just by tweaking a little with the source of light. Natural light is always a preference. Don’t try to add too much hues in your photograph. Keep it light and use more of negative space so that the entire focus shifts to your subject. Light seems to look best when you have it coming in from the side or even from the back. Light used this way adds interest and shadow to the photo thereby giving the food more depth. If the photograph is coming out dull, try adding colors in the backdrop using different props.
Think like an artist
To add an additional dash of flavor, Professional chefs use tools like spoons, squeeze bottles, tweezers and even paint brushes to decorate their plates in a decorative and precise way, like a painter designing a canvas. Give your plate an artistic edge and improve the presentation of your dishes before clicking them.
Food Blogger | Top 10 Best Food Blogs to Follow on Instagram in 2018
Clap. Clap. Clap.
To be a food blogger, you don’t have be Vogue’s Editor, all you need is a big appetite to share your recipes with the world. Don’t let those millions of other bloggers out there intimidate you as you take the leap of faith towards blogging.
It’s time. Get. Set. Devour.
Blog & Share (Eat and let them eat).
Just in case you are wondering about nurturing your other interests–
NO HOBBIES– Effective Blog Niches to make money